07.03.25 | Partenope Ristorante

I’ve been hearing about this restaurant for well over a year, since we got one in Richardson. Today I finally went, and I was not disappointed. I had the Penne Di Parmigiano e Funghi with chicken (an upcharge) for lunch, and the Torta Pistacchio e Ricotta for dessert. Delicious. And the ambience was perfect - quiet, cozy, aesthetic - even the bathroom (the tile floor in there is gorgeous). Partenope is officially on my Richardson Lovelist.

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07.04.25 | Barbara Walters

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07.02.25 | Bluebonnet Reading List